Mariscos Castellar (website) has been producing and distributing top quality seafood for more than fifty years. The company has specialized in freshly cooked and deep-frozen seafood, fishes, prepared and pre-cooked products.Exquisite quality of the product comes from the company founding values and the highest standards of professionalism, leading the brand to achieve a strong business position among many other companies; both national and internationally.
Headquartered in Castellar, province of Jaén (Andalusia), acquires its seafood from the best fish markets the country. Huelva, Cadiz, and Vigo are among the best fishing and breeding grounds in the world, so the company acquires most of the feedstock from there. Company’s national and international distribution network ensures deliveries arriving both quick and in perfect condition anywhere within Spain and Europe.
Mariscos Castellar is nowadays one of the top seafood cookers in Spain, and a benchmark in the distribution of frozen food in the country. It distributes, through wholesalers, to hotels, caterers, restaurants, bars, and seafood restaurants. Its products are positioned in a large number of Spanish supermarkets and food shops, and exported to international European countries such as Portugal, England, or Holland.
